RM2.50
Jasmine Sunwhite，泰国进口香米
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RM79.00
贵州烤鱼是一种发源于贵州万州的传统麻辣风味小吃，属于川菜或贵州菜。在流传过程中，融合腌、烤、炖三种烹饪工艺技术，充分借鉴传统川菜及川味火锅用料特点，口味奇绝、营养丰富. 烤鱼 ： 碳烤 配菜 ： 魔芋豆腐，宽粉，茄子，青瓜，红萝卜，马铃薯，莲藕，白萝卜，白洋葱，青花菜
中辣, 微辣, 麻辣
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香米饭 （fragrant rice）
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